A red dry wine made from Cabernet Sauvignon grapes collected in 2024 from an eight-year-old vineyard in Akura, Telavi. The wine is produced using traditional processes and matured in wood barrels for four months. The wine has a dark red colour and a well-expressed varietal perfume on the nose, characterised by green vegetative notes. On the tongue, the wine is balanced, with a lengthy, pleasant, and aromatic finish that includes faint wood notes.